top of page

DINNER menu

APPETIZERS

Wild West Wings

Hot or BBQ, traditional bone-in, served with

ranch dressing and celery sticks     16

Stampede Steak Bites

Tender breaded steak bites, served with our

signature tangy dipping sauce     14

Grilled Prawns Prosciutto

Grilled jumbo prawns, wrapped in prosciutto, basil,

topped with Dijon vinaigrette     16

Crispy Sprouts & Pancetta

Sweet brussels sprouts, pancetta, tossed in a balsamic glaze

and topped with shaved parmesan     14

Jackalope Jumbo Onion Rings

Beer battered, served with ranch dressing     13

Palace Pulled Pork Sliders

Two slow cooked pork sliders, Sweet Baby Ray’s BBQ sauce,

served on slider buns with cowboy coleslaw     9

Whiskey Row Street Tacos

Two slowly braised beef tacos, lettuce, pico de gallo,

lime wedges, served on mini corn tortillas      9

fiesta fish Tacos

​Two Corona beer battered cod street tacos, slaw, pico de gallo,

chipotle aoli, served on mini corn tortillas     9

​​

soup and salad

Palace Corn Chowder

Our famous & fabulous original corn chowder.

(has bacon – non vegetarian)      7

Sonoran Salmon Salad

 

​Grilled or blackened 8 oz Atlantic salmon, field greens,

tomato, onions, feta cheese, choice of dressing     22

Gila Grilled Chicken Salad

​Grilled or blackened 8 oz chicken breast,

served on our Caesar or Sagebrush salad     17

Mile High Caesar Salad

Traditional, with croutons     small  6   large  10

Sagebrush House Salad

​Field greens, carrots, red onions, tomatoes, croutons,

choice of dressing     small  5   large 9

Gunfighter Grill

Served with market vegetables, one Sidewinder Side, hot fresh dinner rolls

and your choice of soup or side Sagebrush or Caesar salad. 

ALL STEAKS ARE CERTIFIED ANGUS BEEF

Cattleman’s Filet Mignon

Our leanest and most tender cut of steak – 8oz     39

Rough Rider Ribeye

​This cut is our most flavorful, generous marbling,

premium flavor – 10oz   36

Shooter’s New York Strip

​A classic premium cut, mouthwatering

taste and texture – 12oz     36

Sullivan Sirloin

​Lean center cut, well flavored, juicy     8oz     26

Prescott Prime Rib

​Melt in your mouth, slow oven roasted, Palace seasoning,

creamy horseradish and au jus    16oz   43    12oz   39     10oz   35

Mesquite Barbeque Ribs

​Tender, slow roasted St Louis style, falling off the bone, finished off with

Sweet Baby Ray’s barbeque sauce     full rack    35    half rack     27

Whiskey Row Duel

​Quarter rack of tender ribs, grilled chicken breast, finished off with

Sweet Baby Ray’s barbeque sauce     26

PROSPECTOR PLATTERS

Served with market vegetables, one Sidewinder Side, hot fresh dinner rolls

and your choice of soup or side Sagebrush or Caesar salad. 

SALMON DINNERS

Fresh, hand cut 8 oz Atlantic Salmon prepared your way

Salt Lick Citrus Salmon

Oven baked with our tangy citrus glaze    28

Tenderfoot Orange Teriyaki Salmon

​Grilled in our homemade orange teriyaki sauce,

topped with grilled pineapple    28

Bareback Blackened Salmon

​Grilled with Palace spices      28

CHICKEN DINNERS

Boneless skinless, tender chicken breast prepared your way

Saddlebag Smothered Chicken

Smothered with grilled onions & mushrooms

and topped with melted Monterey jack cheese      20

Badlands Blackened Chicken

​grilled with Palace spices, topped with sautéed onions and peppers     19

Old Timer’s Orange Teriyaki Chicken

​marinated in our home-made orange teriyaki sauce,

topped with grilled pineapple      19

Frontier Favorites

Served with your choice of our side Sagebrush

or Caesar salad and hot fresh dinner rolls

caballero chicken or steak and rice

Blackened chicken or steak on a bed of long grain & wild rice, with avocado, beans,

pico de gallo and roasted corn poblano     

w/chicken  18     w/steak  20

Old Fashioned Fish - n - Chips

​Corona beer battered cod, cowboy coleslaw,

served with fries and tartar sauce      18

Sidewinder Sausage Dinner

​Two spicy Cajun sausages, smothered with

grilled peppers & onions, mashed potatoes, Dijon aioli      17

mountain grill

All Mountain Grill entrees served on brioche bun, with

choice of fries or cowboy coleslaw, or sub onion rings for $2 more.

The beast burger 

1/2 lb burger,combo of Bison/Wagyu Beef/New Zealand Elk/Wild Boar, 

topped with grilled onions & mushrooms, tomato/lettuce/onion/pickle

served on the side      18   add bacon   2

Palace Campfire Burger

​1/2 pound, sautéed mushrooms & onions, green chiles, chipotle pepper,

aged cheddar & jack, tomato/lettuce/onion/pickle served on the side     17      add bacon     2

Backcountry Burger

​1/2 pound, choice of cheddar, jack or swiss cheese,

tomato/lettuce/onion/pickle served on the side    15     add bacon     2

virgil's vegan burger

Vegan patty w lettuce wrap or bun, choice of cheddar,

Jack or Swiss cheese,  tomato/lettuce/onion/pickle served on the side      15

wrangler's reuben

​Grilled corn beef, sauerkraut, Thousand Island, swiss, on thick marbled rye. 

Choice of slaw or fries    15

Ponderosa Prime Dip

​Shaved prime rib, sautéed mushrooms & onions,

swiss cheese served with our home made au jus     18

Chuck Wagon Chicken Sandwich

​1/2 pound all white meat chicken breast, grilled or blackened, crisp bacon,

Monterey jack cheese, tomato/lettuce/onion/pickle served on the side     16

Sidewinder Sides

Sautéed Wild Mushrooms    5.5    /    Bunkhouse Beans    4.5   /   Red Skin Mashed Potatoes   4   /  Mac-n-Cheese    4.5

Baked Potato w all the fixin’s    4.5   /  Long Grain & Wild Rice    3.5   /   Fries   3   /  Cowboy Coleslaw   3.5

 

bottom of page